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Paul Harrington. Manager of Melbourne Catering |
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Melbourne Catering, Catering Melbourne Menus
Canape | Canape & fork food | Forkfood | Breakfast | Breakfast Buffet | Morning/Arvo Teas | Gourmet Lunches | Buffets | Dinner | BBQ Menu |
Whether it be an elaborate wedding, corporate
eventor a backyard or office party, we are committed to providing
you withfood and service of an exceptional standard We have a selection
of menus to suit all occasions including fingerfood, carveries,
bbqs, buffets andsit-down meals. Our services have been used in
a number of differentsetting including marquees, function rooms,
offices, backyards, parks and gardens. Our hundreds of clients
have been delighted with the quality of food and service that we
have provided. With over 20 years hospitality experience we are
able to cater to all tastes and budgets. OURGUARANTEE IS THE PRIDE
WE TAKE IN OUR WORK
Catering - Canape menu
Please choose from our selection.
Sushi and nigiri served with pickled ginger and wasabi
$3.30 (1)
Chicken marinated in northern asian spices with a
lime coriander sauce
$3.20 (2)
Curry crusted lamb cutlets served with cucumber riata
$ 3.30 (1)
Grain fed beef fillet teriyaki with a soy mirin dip
$3.00 (2)
Singapore chilli seafood tartlets topped with coriander and crispy
noodles
$3.20 (2)
Cajun chicken cakes with tomato corn jam
$3.20 (2)
Laotion crab salad served on marinated cucumber
$3.50 (2)
Vietnamese fish cakes with a sweet coriander dip$3.00
(2)
Tartlets of lime marscapone asparagus and smoked caviar
$3.30 (2)
Goats cheese tartlet with shredded rocket and olive semi dried
tomato tapenade
$3.20 (2)
Char grilled vegetable frittata with onion marmalade
$3.00 (1)
Moroccan spiced meatballs with tomato harrisa sauce
$3.00 (2)
Antipasta platter
$5.00 per person
Fresh sydney oysters with a thai salsa
$3.00 (2)
Bruscetta of seared beef cappacio with pesto oil and shaved parmesan
$3.00 (1)
Japanese nori chicken skewers with pickled ginger and soy dip
$3.00 (2)
Beef tartar on sourdough croutons with a mustard mayonnaise
$2.50 (1)
Peking duck pancakes
$3.00 (1)
Crispy pitta bread and grissini with a selection of dips
$3.80 per person
miniature chicken satay with kaffir lime and lemongrass
infused peanut sauce
$2.75 (2)
Tandoori chicken drummettes char-grilled served with
coriander & lime yoghurt
$ 3.20 (2)
Asparagus spears wrapped in hickory smoked salmon
with a lime & wattleseed hollandaise
$ 2.75(2)
Selection of mini gourmet pies and sausage rolls
$3.20 (2)
Mini bagels:
Smoked sardine rocket tomato fetta & roast olives
Asian beef rocket mango & roast capsicum
Moroccan lamb with tabouli babaganoush & paprika
$3.30
Tartlets filled with roast tomato puree and a confit
of charred asian mushrooms
$3.20 (2)
Mini beef burgers topped with cheese caramelized
onions and homemadetomato sauce
$3.20 (1)
Chermoula prawns served with babaganoush and cardamon
yoghurt
$3.65 (1)
Bon appetit.
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